Cider Dinner at Beard & Belly

A very cider-y dinner indeed…

Could you believe this is the FOURTH annual cider dinner?

Your $70 ticket includes:

? FOUR-COURSE MEAL
fine-dining style

• 2026 Menu

  • AMUSE BOUCHE: Oyster w/ Apple Mignonette

    • Paired with Haykin’s Lucy

  • FIRST: Seared Duck Breast, Smashed Sunchoke, Rainbow Swiss Chard, Cherry Jus

    • Paired with Farnum Hill Ciders’ Farmhouse Cider

  • SECOND: Pickled Apple, Greens/Mint, Manchego, Arugula, Roasted Onion Vinaigrette

    • Paired with Uncle John’s Winesap

  • THIRD: Pork Roulade, Camembert, Arugula/Cranberry/Pecan Gremolata

    • Paired with Stormalong's Farmhouse Cider

  • DESSERT: Salted Caramel Apple Cheesecake Tartlett

Vegetarian? Gluten-free? Please specify when purchasing your tickets.
Sorry, no vegan options will be offered.

? THIRSTY?
We thought so.

Warm it up before dinner with a welcome cocktail!
- Served before the first course from 6:30-7pm. +10.

Your ticket will INCLUDE 4 cider pairings!
- Featuring…

• Haykin Family Cider – Lucy

• Farnum Hill Ciders – Farmhouse Cider

• Stormalong – Farmstand Unfiltered

• Eden – BA Northern Spy

• Tandem – Cherry Smackintosh

• Uncle John’s – Winesap

3. GOOD TIMES!
We've done this enough time to be party masters.

Whether it's your first time joining us, or you've been coming since the beginning, you'll have a good time with us, no doubt about it.